In recent years, healthy and natural nutrition issue has become one of the main concerns of the consumers. Eating and shopping habits of the people revamped dramatically. Around two decades ago, cooking food at home was almost an alternative way of eating -surely except for Christmas time! :)- but now, this is the 'global mainstream'. Almost all of us tend to reveal our skills in the kitchen with fancy ingredients. We also consider quality and nutritional value of the nutrients which we use in our recipes.

At this very point, we are more than pleased to introduce our game changer products to you!

Products

Naturelka

Have you ever tried fresh fruits and vegetables in powder form? Can you imagine how exciting it would be to put some orange peel powder into your cake dough made with chestnut flour?! Now, it's time to go beyond the ordinary!

Naturelka is an outcome of the efforts of a daring young couple in pursuit of natural and easy cooking. They basically dry fresh fruits and vegetables by using air drying system which is the oldest known storage method in history and grain these air dried fruits and vegetables. Nice and easy!

Okay but how?

Fruits and vegetables which Naturelka supply from their contracted farmers are dried in the Closed System Ovens by preserving vitamins, minerals, flavour and antioxidant spesifications of these products. Then these dried products are grained in their special mills and get into its “powder” form without any additives.

What Do You Have?

Why Fruit & Vegetable Powder?

To prepare healthy and easy nutrition for the kids who don’t love fruit & vegetable;
To save time spent in the kitchen;
To have more space in kitchen shelves and cabinets;
To feel comfortable and not to worry about cooking time when making pastas and cakes;
To save time for the cleaning after preparations for the meal and servings;
To make natural products available for you in any season;
To offer healthy, practical and unique tastes to your family and guests.

Where Am I Supposed to Use the Naturelka Powders?

You can use as seasoning, colouring or flavouring almost in everything you cook e.g. pasta, cakes, crepes, breads, sauces, yoghurt, soups, smoothies, cocktails etc.

You can use it even in a glass of water.

Just use your creativity!

Production & Controls?

Fruits and vegetables are provided from the most fertile provinces of Aegean Region of Turkey. All production processes are controlled by Food and Agricultural Engineers and also by Ministry of Health and Ministry of Agriculture and Rural Affairs.

No additive, artificial colour or colouring is used at any stage of production. It is completely gluten-free and also suitable for vegeterians!